Nutrition
Nutrition products have very high requirements on packaging, because most nutrition products require stable shelf life in essence. Any leakage in the nutrition product packaging may lead to deterioration of the product due to exposure to oxygen, water and bacteria.
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Nutrition products have very high requirements on packaging, because most nutrition products require stable shelf life in essence. Any leakage in the nutrition product packaging may lead to deterioration of the product due to exposure to oxygen, water and bacteria. In particular, the deterioration of some infant nutrients will bring danger to consumers.
BMI provides a series of technologies and solutions for the nutrition packaging market. Vacuum attenuation and mechanical testing are two good testing techniques. Vacuum attenuation can be used for applications such as sealed rigid containers such as milk powder cans. Products with different packaging forms need to select and customize the best solution suitable for their product characteristics, which can be consulted with professional engineers of BMI.
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